Participants: Jeremy Dixon
Series Code: CKT
Program Code: CKT000042B
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00:02 I hope you enjoyed
00:04 this lovely Mexican fresh flavors in this meal. 00:07 I have drizzled over some cashew cream 00:09 and some cilantro with the nachos, 00:11 they're gonna be wonderful. 00:12 And the lovely tortilla corn chips, 00:14 just a sprinkle of cayenne pepper 00:16 just to give a little bit of extra. 00:17 And of course the guacamole salad 00:19 and the salsa. 00:20 But my favorite, the mango raspberry coconut ice. 00:24 Thank you for joining with me on Cook 30. 00:26 And I look forward to seeing you next time. |
Revised 2016-09-26