Participants:
Series Code: TDYC
Program Code: TDYC017082B
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00:01 Welcome back.
00:02 We're here with our delicious spread 00:04 of delectable desserts from Heidi's Health Kitchen. 00:06 And what a blessing it's been, 00:07 and I have so enjoyed eating these, 00:10 and I know that you at home are gonna enjoy them as well. 00:12 Let's take a look at what we made today. 00:16 We have our ice cream sandwiches. 00:19 Yes. 00:20 Strawberry ice cream sandwiches. 00:22 Yummy, that was fabulous. 00:24 And next to that is the... The berry tart squares. 00:27 We made the squares and the little mini tarts. 00:30 I love that. 00:32 And then, of course, 00:33 we have our carob nut butter cups. 00:36 Oh, yes! Oh, yes! 00:39 That was fabulous. 00:40 Healthy version of a Reese's peanut butter cup. 00:43 That's right. Next. 00:44 And then raw peanut butter balls, 00:47 and then the... 00:48 And they were very good, the raw peanut butter balls, 00:50 just great flavor with that. 00:51 Yeah. 00:53 And then the carob nut clusters. 00:55 And then the final one is payasam. 00:57 Yes, that wonderful south... you said it was South Indian. 01:00 South Indian, yeah. Yes. 01:01 Yeah, that's wonderful. 01:03 You know what I really like about this, 01:05 is the mocha drink that we had after... 01:07 Yes, it's the little mocha drink. 01:11 Now do you create drinks, like, mocha drinks, or... 01:14 We do, we do it at our Pop-up restaurant, 01:16 we serve the mocha drink. 01:17 We also make vegan mango lassi, 01:21 and other lassis that we serve as dessert drinks 01:24 at our Pop-up restaurant. 01:25 Oh, that's wonderful. 01:26 You guys have the whole thing together. 01:28 Yeah, so currently we're operating 01:29 as a Pop-up restaurant in Manhattan 01:31 and also in Long Island. 01:33 That's wonderful. 01:34 So we want to do it in Brooklyn, 01:35 all the five boroughs pretty much. 01:37 Amen. What a wonderful hour it is. 01:38 Thank you both for coming. 01:40 Thank you for sharing... Thank you. 01:41 What God has given you with our family at home. 01:43 It's been a joy. 01:44 And we hope that you've enjoyed the program 01:46 as much as I've enjoyed eating the food. 01:48 Take these recipes to your home and to your heart. 01:50 Share them with your friends and your family. 01:53 We'll see you next time. Bye-bye. |
Revised 2017-12-31