Tiny Tots Kitchen

Craisin Raisin Cookies

Three Angels Broadcasting Network

Program transcript

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Series Code: TTK

Program Code: TTK000044A


00:34 Hi, boys and girls.
00:35 I'm so glad that you've joined us
00:38 for some fun in the kitchen.
00:40 And today, I have some special helpers.
00:44 I have Mr. Ben.
00:46 Hi!
00:47 And Miss Cadence.
00:49 Hi!
00:50 And I've Mr. Daniel.
00:52 Hi!
00:54 And I've Miss Summer.
00:55 Hi!
00:56 And guess what?
00:59 What? Who knows who Miss Brenda is?
01:02 Me.
01:04 Well, guess what?
01:05 These are Miss Brenda's, see if you can say this,
01:09 craisin raisin cookies.
01:13 Miss Cinda's craisin raisin cookies.
01:15 Miss Brenda's.
01:17 Miss Brenda's.
01:18 That's a mouthful to say, isn't it?
01:20 Uh-huh.
01:21 Craisin raisin, you know what craisins are?
01:24 You, boys and girls, know what craisins are?
01:27 Crazy raisin.
01:28 Crazy raisin.
01:32 They are dried cranberries.
01:35 Oh!
01:37 So we've dried cranberries
01:38 and look we have two different colored raisins.
01:42 Yeah, we have the yellow color and the black color.
01:45 That's right, they call them the golden raisins
01:46 and then the regular raisins.
01:48 Miss Cinda, I like cranberries.
01:49 You do?
01:51 I do.
01:52 I love dry raisins.
01:53 You do?
01:55 They're good, aren't they?
01:57 I'll tell you a little secret.
01:59 While you're cooking,
02:00 you can sneak one and eat it, okay?
02:05 Well, it'll help you grow to be big and strong.
02:09 I like gold...
02:10 like a big raisins.
02:12 Oh, okay.
02:14 As big as this?
02:16 All right, let's get started, boys and girls.
02:18 First, we're gonna start with our margarine.
02:22 There's the margarine. Put the margarine in.
02:24 Miss Cinda.
02:25 What?
02:27 This kind of looks like butter.
02:29 And then you're gonna need 3/4ths cup, Summer,
02:32 of your sugar, so get your fourth cup.
02:34 Ben, 3 1/4th cups, nope, oh yeah, you know what...
02:40 One three?
02:41 You can do 1/2 a cup and 1/4th cup
02:44 or you can do 3 1/4ths cups.
02:45 Through these.
02:47 Yes, okay?
02:49 And then... Miss Cinda, look.
02:51 And then you guys can do the packed brown sugar.
02:54 I'm gonna need 3 1/4th cups
02:58 of packed brown sugar.
03:01 There you go.
03:02 That's not 1/4th cup.
03:03 Nope, here's a here's a 1/4th cup, right there.
03:06 So you'll need three of those, okay?
03:07 Miss Cinda, this sugar sparkles.
03:11 It does, doesn't it?
03:13 Oh, it looks good.
03:15 Okay, so we're gonna put in...
03:17 Can I have help?
03:19 Oh, sure.
03:20 How about if I use this?
03:22 Now with packed brown sugar, remember, boys and girls,
03:26 you're gonna take your hand, take your hand...
03:29 Did you do three? Did you pack it down?
03:31 You packed it down real hard with your hand,
03:33 Daniel? Yep.
03:35 Is this much?
03:36 It's perfect.
03:37 There's one.
03:39 Now two more. Miss Cinda.
03:41 Yes, Ben.
03:42 See how I'm measuring out with my knife.
03:44 Ben, that's very good.
03:46 Boys and girls, can you see what Ben's doing?
03:49 He levels it off, and very good,
03:51 Summer, you did it too.
03:53 Because we want to make sure our measurements are right,
03:56 well, don't we?
03:57 You got to press that down real hard.
03:59 See, look.
04:01 You can use your hand too, if you want.
04:03 Miss Cinda.
04:04 Yes.
04:05 I think maybe a teaspoon of brown sugar
04:07 and teaspoon of white sugar,
04:09 if you mix it together, it'll look pretty.
04:12 You think so? Uh-huh.
04:14 Okay, let me read our recipe
04:16 because it's important, boys and girls,
04:18 to read your recipe
04:20 so that you get the exact
04:22 amount of ingredients in, okay?
04:24 So, you guys, do we have our white sugar
04:27 and our brown sugar in?
04:28 Yep. And we got 1/3rd.
04:30 And we have margarine in? Yep.
04:31 Okay, Summer and Ben,
04:33 I want you to put in one teaspoon of vanilla,
04:37 and, Cadence and Daniel,
04:40 you can put all the water in.
04:42 You can just dump it right in.
04:44 Thank you, Ben.
04:45 Okay, one teaspoon, there, you can dump all the water in.
04:47 Miss Cinda, there's a lot of stuff in this ingredient.
04:50 Good job.
04:52 There, yes, look at all these ingredients we have.
04:57 Miss Cinda.
05:01 I baked some...
05:03 My mom makes some bread.
05:06 She does?
05:08 And that takes lots of ingredients.
05:09 I know how to make bread.
05:11 Okay.
05:13 Sometimes I can make it all...
05:17 We have flour grinder.
05:19 You do? Miss Cinda.
05:21 Okay, now when you guys...
05:22 My grandma has a flour grinder too.
05:24 Okay, wait, wait, wait...
05:26 You guys...
05:28 Can you help her, Ben?
05:29 You guys, when you're using electric mixer...
05:31 Here, Summer, you help Daniel.
05:33 When you guys have electric mixer,
05:34 make sure you leave it standing straight up,
05:37 don't tip it because then otherwise
05:40 your ingredients will fly everywhere.
05:41 Miss Cinda, look. Go ahead, turn it on, Summer.
05:49 Miss Cinda, look...
05:51 Get it all mixed up.
05:52 How that butter is getting mixed.
05:54 Good, get it all mixed up, and I'll see what goes in next.
06:02 Go in circular motion, Summer.
06:09 This is fun!
06:11 Is that fun?
06:14 How are you guys doing?
06:16 Go in circular motions.
06:18 All the way around.
06:20 So kind of move your mixer around in a circle,
06:23 boys and girls.
06:28 Very good, and be careful
06:30 that your spatula doesn't get caught in your beaters.
06:32 Okay? Miss Cinda, I'm done.
06:35 Okay, Ben, put it down.
06:38 No, no, no, leave it on, we're still gonna be using.
06:41 So let's move it like this way, grip sowed to the bowl, okay?
06:44 Okay. Okay, you can turn it off.
06:48 Okay, and now you can set it up like this so it doesn't drip.
06:52 Okay, now we're gonna add
06:54 all the rest of the ingredients.
06:57 So you guys add the...
07:00 You're gonna have, let me see, one cup of flour.
07:04 You can add all the soaks.
07:05 Miss Cinda, I knew we were gonna have
07:08 one cup of flour.
07:10 You did? Uh-huh.
07:11 You can add all of it.
07:13 You don't have to measure it.
07:14 You can just dump it in, okay?
07:16 And then we're gonna need one table...
07:19 Here's your baking...
07:21 I already mixed your baking powder
07:23 and salt for you.
07:24 I almost push that over. Here, Cadence.
07:27 Miss Cinda, I like being in the kitchen.
07:30 You do?
07:31 Do you guys like to cook? I do.
07:33 Who likes to cook?
07:34 Me!
07:35 Oh!
07:37 All of that in? Yes, you can dump it all in.
07:39 Miss Cinda, I can't wait until we put the raisins in.
07:44 Okay, you guys have...
07:46 You guys have the flour in?
07:50 Okay, you can put that in, Ben.
07:52 All of it? Yes.
07:54 Okay. And then, let's see...
07:57 You can put in your applesauce.
08:00 Did you get all the flour in? I like applesauce.
08:02 Can put in your applesauce, and...
08:05 I love the flour.
08:06 Put in your applesauce...
08:08 Dump all that in, Cadence.
08:11 Miss Cinda.
08:13 Miss Cinda.
08:14 And all of the applesauce?
08:16 Yes, all the applesauce.
08:17 We always want to have a nice...
08:19 I like apple. Me too.
08:21 It won't turn out good.
08:22 That's right.
08:23 Okay, now that you have that...
08:25 Good job, Ben.
08:26 Okay, you can set it right in here.
08:28 Okay, now before you start your mixer,
08:31 make sure it's standing upright.
08:34 Okay, take your mixer.
08:36 Okay, you guys ready? Yep.
08:38 Oh, that's what you have a towel for.
08:40 Oh, we don't have...
08:42 Miss Cinda forgot to put the towels out.
08:44 Good thing, I have some.
08:46 Here you go.
08:48 Okay, mix that up really good.
08:50 Miss Cinda.
08:52 Are you getting it all mixed up?
08:54 Yep.
08:55 Good job.
08:57 Miss Cinda, this is fun.
08:59 Is it fun?
09:01 Uh-huh.
09:02 Okay, now keep mixing and I'm gonna add...
09:07 Miss Cinda, I can see you're putting something...
09:19 I'm adding your cornstarch.
09:21 And, boys and girls,
09:23 we're using cornstarch instead of an egg.
09:26 So these cookies are really good for you.
09:28 Miss Cinda, am I done?
09:31 Almost.
09:32 You need to take your spatula and scrape the sides.
09:36 Make sure, boys and girls, you run your spatula.
09:40 That's just right, that's exactly right, you guys.
09:44 Get all that stuff on the sides.
09:47 We need to scrape the sides up.
09:50 Scrape the sides.
09:55 Oh, you know what else we need?
09:58 Did you do vanilla, Ben?
09:59 Yep.
10:01 You did that?
10:02 And, Ben, wait a minute,
10:05 I need 1/2 teaspoon of cinnamon.
10:09 Summer, I need 1/2 teaspoon of cinnamon in yours.
10:14 Okay?
10:15 And that should be our last, here's your cinnamon.
10:16 Half, oh.
10:18 Here is your cinnamon, half a teaspoon of cinnamon.
10:20 Miss Cinda, I thought you meant sugar.
10:23 Oh, no.
10:26 And then...
10:27 Where's the one..?
10:29 Oh, I'm sorry, right there.
10:30 I got mine.
10:31 And then you guys can mix all this.
10:34 You can put these two in.
10:35 You can taste it if you want to,
10:37 if you want to see what they taste like
10:39 because they do taste a little different.
10:42 Do you want to taste them? Do we have to measure them?
10:44 Do you want to taste them, Cadence?
10:47 Here, you can see...
10:48 Tell me which raisins you like better.
10:51 Oh, I'll move it here, there you go.
10:53 That's the raisin,
10:54 see who likes and here's the craisin,
10:56 you want to try a craisin?
10:58 See if you like a craisin.
11:00 The craisins are yummy.
11:01 You like the craisin?
11:02 You guys taste your craisins?
11:05 Here's your craisins, you want to taste it?
11:08 You want to taste a craisin, Daniel?
11:10 You can just dump them all in, you can put all this in now.
11:14 Okay?
11:15 You can dump all this in now, okay?
11:17 This is a weird bowl.
11:20 It is?
11:22 It's just shaped a little.
11:23 Watch out, Ben, let her give room to dump in.
11:26 All the rest of the stuff, just dumped in.
11:29 Yes.
11:30 So, boys and girls, all of this,
11:32 you can just put in.
11:33 Miss Cinda, do we put all the raisins in?
11:35 Uh-huh.
11:36 Oh, are these gonna be yummy?
11:39 Yes, that's our walnuts.
11:42 Oh, those look so good.
11:46 What are you doing?
11:48 They taste... Eating all the raisins.
11:51 Here are some more too.
11:56 Oh, you left one here too.
11:58 They taste good?
12:00 Uh-huh.
12:02 The craisins are good, but I like the raisins better.
12:05 You do?
12:06 Uh-huh.
12:08 Okay, you guys need to mix yours one more time.
12:11 Is that our kitchen timer?
12:13 Yeah.
12:14 Oh, we got to hurry.
12:16 Okay, that's good, turn your mixers off.
12:19 Whoa, Miss Cinda, it's going all over the place.
12:22 Is it?
12:23 I'm gonna give you each a spoon and now drop it on to,
12:27 by teaspoons, onto our cookie sheet.
12:30 And you know what? I'm gonna spray this real fast.
12:33 Okay, go ahead,
12:35 drop it by teaspoon fulls on to our cookie sheet.
12:39 There you go.
12:41 Can you all reach it?
12:42 Uh-huh.
12:44 I got mine.
12:45 Good job.
12:47 Miss Cinda. I can't reach mine.
12:48 Oh, how about if I pull it like that?
12:49 Is that okay for you, Summer?
12:51 Miss Cinda. Yes.
12:52 I think I see some on the oven.
12:56 Miss Cinda has made some ahead of time.
13:00 So you all are gonna get to taste it.
13:05 Look how good these look.
13:07 Yum!
13:09 Oh, you want one now,
13:11 that's fine, you can taste one now.
13:13 Does anybody else want to taste one now?
13:15 You can.
13:16 Because, you know what, when we're in the kitchen,
13:19 we get to taste our food, don't we?
13:20 Uh-huh.
13:22 Here, Summer, you want to taste it?
13:24 What do you think? I like this.
13:26 Are they good?
13:29 Boys and girls,
13:30 I think you're gonna love them too.
13:33 They're good.
13:38 Who likes being in the kitchen?
13:39 Me! Me!
13:41 It's fun, isn't it?
13:46 Now make sure
13:47 when you're putting them on the cookie sheet,
13:48 you keep them in rows.
13:51 That's our kitchen timer, boys and girls.
13:53 That's all the time we have for now.
13:56 But I hope you've had fun,
13:58 and remember, boys and girls,
14:00 anytime you could be in the kitchen, it's fun.


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Revised 2018-09-17