Grandma's House

Voctandana

Three Angels Broadcasting Network

Program transcript

Participants: Joyce Neal

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Series Code: GH

Program Code: GH000011


00:01 Hi there, I'm Grandma Neal.
00:03 The program you're about to see shows
00:05 a typical day for the children in
00:07 my neighborhood, who visit me at
00:08 Grandma's House in Chehalis, Washington.
00:11 These children are not actors, they're just being
00:14 themselves as I let you peek inside our doors.
00:17 What a joy it is to see them learn
00:19 of Jesus for the very first time.
00:21 Come on inside and enjoy a little visit at Grandma's House!
00:26 THEME MUSIC
00:34 SPLASH!
00:37 BOY GIGGLES
00:39 This is Grandma's House!
00:43 Hi there, kids!
00:45 Come on in, we're cookin' today, cookin' bread.
00:48 I have my favorite recipe book here, this is an
00:52 old time book, look how marked up the pages are.
00:56 You can tell that's my favorite recipe.
00:59 The Bible's a lot like that, too.
01:02 You can tell in my Bible which verses I love the best, because
01:07 those pages are a little more wrinkled and marked up, too.
01:10 The Bible tells us how to live our lives, and
01:14 this recipe book tells us how to make bread, right?
01:18 Today we thought it might be fun to see what happens if
01:22 you throw the recipe book away, and don't follow the rules.
01:26 We're gonna make some bread, right Caite?
01:30 I'm gonna show you all the ingredients I use
01:34 in bread, but I'm not gonna tell you how much
01:37 You get to make your own loaf of bread.
01:40 Won't this be fun?
01:41 Flour, of course. I use some white flour, rye
01:47 flour, whole wheat flour, and I use some oat flour.
01:52 I love to mix them together, because
01:55 what's not in one grain is in another.
01:57 Then I like to put in a little bit of flax seed.
02:01 We have some soy milk, some cooking oil, salt, and yeast.
02:07 I think that's plenty, don't you?
02:11 What we do is we close the book, and now
02:13 we're gonna have fun makin' bread, ok?
02:16 Here we go, Catie.
02:18 Are we gonna start with flour?
02:20 Caite: Uh-huh.
02:22 Grandma: Dump it in
02:23 - there, we're gonna be wild and crazy.
02:26 Some of this and some of that.
02:28 Should I start stirring?
02:30 Caite: You don't need to stir yet.
02:35 FAST MUSIC
03:34 LAUGHTER AND GIGGLES
03:53 MUSIC CONTINUES
04:10 ARGHHH!
04:12 SLAM!
04:15 SLAM! SLAM! SLAM!
04:18 SLAM!
04:29 BEEP!
04:32 Well, Caite's bread is in the oven, and we're certainly
04:35 going to have a surprise with this one, aren't we?
04:38 Wonderful bread, Caite.
04:39 While her bread is cookin' I'd like to
04:42 show you a treat my mom used to make for me.
04:45 It's called a Voctandana!
04:47 This is some bread I already cooked earlier,
04:50 and I'm gonna show you how this works.
04:52 It's very tricky.
04:54 You have a loaf of fresh bread
04:58 We wrap a towel around it, like this
05:03 Then you hold it like this.
05:08 Now the trick is to get a really thin slice of bread
05:12 - so thin you can almost see through it.
05:15 But, you don't want it to fall in half, so you
05:18 have to get a good balance, but make it really thin.
05:22 First I'm going to cut the heel off.
05:25 That doesn't count.
05:28 Now we have a good place to start from,
05:31 and now we put butter on it.
05:33 You wanna do that Caite? Put butter on the loaf?
05:40 After she gets that all on
05:43 there my job is to
05:45 cut the end of the loaf, and see how thin a slice I get.
05:51 Ummm! I can smell her bread now.
05:54 If we don't follow the recipe, we just
05:56 don't know what we're gonna get, do we?
05:59 Life is like that, too, huh?
06:01 If you don't follow the recipe for life you
06:03 could end up with somethin' you didn't plan on!
06:05 Ok, are you ready for this?
06:07 When it comes off, get ready to catch it, ok?
06:10 Caite: With butter on it? Grandma: Sure.
06:13 Ok, I'm gonna do the very best I can.
06:15 This is the challenge.
06:17 Oh my, I've got to be very careful.
06:19 Grandma: Oooo, look at it - oh!
06:25 Now move your hand down a bit.
06:29 There you go, now flip it over!
06:31 Taste it, and see how good it is.
06:35 Oh, this was so much fun when I was a girl.
06:37 You know, I smell bread again
06:39 - do you think we ought to check on it?
06:41 Caite: If you want to.
06:43 Grandma: I think I should, because I see
06:46 some funny colored steam coming out of the oven!
06:48 I think we should go look, don't you?
06:50 Let's check on it.
06:53 Stand back a bit.
06:56 Is it good? What do you think?
06:58 Not bad, huh? That's a great treat.
07:01 Now lets see how her bread is coming along.
07:04 Come on over here and take a look.
07:10 Grandma: Woah!
07:14 Oh, it's cookin'.
07:17 Shall we pull it out and take a look?
07:22 Caite: Looks done to me.
07:24 Grandma: Well, the flour looks done, but
07:26 it's not quite done, it's a little too soft.
07:29 Grandma: Shall we put it back in some more?
07:33 Caite: First let's take some of the flour off.
07:35 How would we do that?
07:43 Caite: The vacuum? Grandma: The vacuum?
07:46 GRANDMA LAUGHS
07:48 Grandma: Why not? Let's get the vacuum!
07:51 VACUUM CLEANER SOUND
08:02 Oh, you should see this!
08:08 Grandma: Oh my! Caite: It's FUN!
08:11 There are more ways then one to skin a cat!
08:16 Grandma: Ok, are we ready to put it on the counter?
08:22 There we go.
08:28 Ok, what do you think of our bread?
08:31 It looks pretty interesting, don'tcha think?
08:34 Kind of ugly?
08:35 Let's take it out of the pan, and see if we can slice the
08:39 bread. Ready to try it? Caite:
08:42 Yeah. Oh my!
08:44 Ok, back over
08:47 Caite: Can I cut it?
08:49 Grandma: Alright, cut a slice
08:57 Grandma: It's very soft bread, I'll have to say that.
09:00 You want to try it?
09:04 Caite: You try it!
09:05 Grandma: Oh, YOU try it!
09:06 GRANDMA LAUGHS
09:12 Is it good?
09:14 See what happens when you don't follow the recipe.
09:18 Can I have a little taste?
09:20 Caite: Sure!
09:25 Well, I have to say it's quite interesting, I'll say that.
09:31 This is interesting bread.
09:35 Thank you, Caite!
09:36 While Caite's cutting up the bread,
09:39 I'd be glad to give you my address.
09:42 I'd love to hear from you, and you know I do!
09:44 So if you've got a pencil and paper ready, here it is.
09:47 Write it down!
09:48 Announcer: Hey kids, Grandma Neal would love to hear from
09:51 you. She loves to get pictures, drawings, and
09:53 anything else you may want to send to her.
09:55 She also answers each one of your letters, so
09:57 get your pen ready and write down our address, ok?
10:01 If you want to write her a letter, address it to...
10:18 Grandma also loves to get emails at...
10:29 She'd love to hear from you!
10:32 Whew, the kitchen's finally clean and shiny again.
10:37 I love havin' kids bake with me,
10:40 and then getting to eat what we've made.
10:42 What things do you like to cook?
10:45 Do you make the same kind of bread that we made today?
10:47 When I was young, my mom made bread every week
10:51 And sometimes she made cinnamon rolls for special treats.
10:54 When they were still warm, I loved to grab
10:57 one and share it with my best friend next door.
11:00 I wonder, did you notice my cookbook today?
11:03 I've used it often, and it looks like it.
11:06 The pages of my favorite recipes have the most stains on them.
11:09 Some of the pages are coming loose,
11:12 and I've made lots of notes to myself.
11:15 You need a good cookbook to learn how to make great food.
11:18 It takes time before you know just which ingredients
11:22 taste good blended together.
11:24 When you're learning you need
11:25 a book to teach you how to
11:27 stir, mix and bake.
11:29 You know how hot to cook it, and you need to know for how long!
11:34 My old recipe book has taught me
11:36 many things about making good bread.
11:40 I was thinking today how much life is like making bread.
11:43 If you wanna make good bread, you have to put in good stuff
11:47 Well, if you want a happy life, you have to be
11:51 just as careful to put in only good things, too.
11:54 That's why I have this book in my library.
11:58 I use it every day.
11:59 It's very much like a recipe book for life.
12:03 It's called The Bible.
12:06 Let's say somebody doesn't have any friends.
12:09 What do you think you should do?
12:10 Well, look at Proverbs 18:24.
12:16 It says, if you want friends, you must be friendly.
12:20 And it promises that there are friends out
12:23 there who will stick closer than a brother.
12:25 Back here it says that a friend loves at all times.
12:30 That means that if somebody's nice only
12:33 some of the time, they're not a true friend.
12:37 Over here in Proverbs 27:6 it says, "Faithful are the
12:42 wounds of a friend, but the
12:44 kisses of an enemy are deceitful. "
12:47 What does that mean?
12:49 Hmmmm.
12:51 I could tell you what I think, but I would much
12:53 rather have you think about it and decide for yourself.
12:57 A good way to do this is by asking God what He meant.
13:00 After all, the Bible is God's word.
13:04 You could also ask someone else who loves
13:06 the Bible to tell you what they think.
13:07 But if you do, make sure to ask several "somebody else's. "
13:12 Don't take just one person's thoughts as your own.
13:16 Do lots of research before you make up your mind.
13:19 Another good way to understand the Bible is to
13:22 just start reading it a little bit every day.
13:26 Always ask God first to help you understand it.
13:30 Will you do that?
13:31 And when you think you know what this
13:32 verse means, would you write and tell me?
13:34 I can't wait to read what you have to say about Proverbs 27:6.
13:40 Aww, look at the time again
13:42 - I have enjoyed your visit, but it's always over too soon.
13:46 I love being able to talk to you like an adult.
13:50 You are so smart and able to figure out hard things.
13:54 It's just plain fun to be with you.
13:57 Till next time, remember that you
13:59 make my heart happy, and I love you!
14:07 My bread, it turned out squishy!
14:11 I didn't really like it.
14:13 But my friends at school don't know
14:16 that, because I'm giving them some!
14:18 I think I added a little too much oil and honey and sugar
14:25 It just tasted kinda sweet
14:27 It's just a little too - weird!


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Revised 2014-12-17