Health for a Lifetime

Diabetes, Type I

Three Angels Broadcasting Network

Program transcript

Participants: Don Mackintosh, George Guthrie

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Series Code: HFAL

Program Code: HFAL000128


00:46 Hello and welcome to "Health for a Lifetime"
00:48 I'm your host Don Mackintosh
00:49 We're glad you've joined us today for our program!
00:51 We're going to be talking about diabetes today,
00:54 and maybe you or someone you know has this disease...
00:57 If they do, they'd want to tune in...
00:59 Maybe give them a call right now.
01:01 We're going to be talking with Dr. George Guthrie
01:03 about diabetes.
01:04 Dr. Guthrie is a physician at the Lifestyle Center of America
01:08 in Oklahoma and he has been there for a number of years.
01:12 Before that, he practiced in family practice
01:15 for about 14 years.
01:16 He has also been a university professor;
01:18 talking about public health and nutrition-type things
01:23 in his teaching and we're glad to have him with us!
01:25 Welcome Dr. Guthrie! Thank you, Don
01:27 Today we're going to be talking about a disease
01:29 I guess is impacting millions of Americans,
01:32 and has been escalating in this country
01:35 and around the world - diabetes.
01:37 What is diabetes and what causes it?
01:40 Boy, that's a good question.
01:42 You know, we get confused if we talk about diabetes as
01:46 one disease - there are actually several different
01:49 we call them, "KINDS" of diabetes,
01:51 and in some ways, they are actually opposite diseases.
01:54 Why don't we focus today on type 1 diabetes.
01:57 Great! I mean, we haven't done a program exclusively
02:00 focusing on that, so I know it will be
02:02 really appreciated.
02:03 What is type 1 diabetes?
02:05 To explain what type 1 diabetes is,
02:09 let's first talk about what normal physiology is.
02:14 Stop to think about the way we're created.
02:16 Food is put into the mouth, chewed, goes down the esophagus
02:20 into the stomach - kind of mixed up a bit with enzymes;
02:23 digestion begins.
02:25 Food then goes into the small intestine and is absorbed
02:28 into blood vessels.
02:32 Some of those blood vessels actually go to a small organ
02:35 behind the stomach called the "pancreas"
02:39 There in the pancreas, cells called "beta cells"
02:42 and I'll end up referring them to that again later,
02:45 so might as well lay it right up front - "beta cells"
02:47 whose job it is to respond to the energy coming in
02:51 and say, "There is energy coming"
02:54 The hormone that goes out is called "insulin"
02:58 It goes to the cells of the body throughout the body
03:01 and they, listening for the hormone,
03:05 then open up and say,
03:07 "I guess it's time for the energy to come in
03:09 because the hormone has sent the message. "
03:11 Sometimes call this hormone the "Paul Revere hormone"
03:15 because it's sending out a message.
03:17 And Paul Revere was that guy that said...
03:18 "The British are coming" That's right...
03:20 But insulin is saying, "The ENERGY is coming"
03:23 Okay, and so the insulin goes out and just
03:25 let's everybody know there's help on the way.
03:28 There's energy coming and they open up according
03:31 to their particular need.
03:32 Now, if we want to look at type 1 diabetes,
03:36 there's a problem with this process.
03:39 Sometimes an infection comes into the body,
03:44 usually a viral infection,
03:47 ends up attacking the pancreas...
03:50 the beta cells, the ones that make the insulin...
03:53 The Paul Reveres... No, no
03:55 The horse? These are the cells that...
03:58 ...The cells that actually MAKE the Paul Revere hormone.
04:02 And make them sick.
04:05 The body recognizes that there is an illness there
04:07 and comes out to fight it.
04:09 Instead of just fighting the infection,
04:11 there's some confusion that takes place in the immune system
04:15 and the body begins to fight the beta cells
04:18 and eventually kills them.
04:19 Okay, so it's actually fighting itself,
04:22 and it kills the very things that are needed
04:24 to produce insulin.
04:27 No, there's no insulin, so the cells
04:31 out at the periphery don't get the message.
04:33 There's in essence, a block...
04:36 So is it possible... it's not true then,
04:39 I've heard many times, people say that
04:40 sometimes you're just BORN with type 1 diabetes...
04:43 That's not true then.
04:45 We understand type 1 diabetes as being in the category of
04:51 autoimmune disease, now at least when it starts.
04:54 Where the body gets confused
04:55 about what it should fight and shouldn't fight,
04:58 and actually turns around and fights itself.
05:01 So when a baby is born,
05:03 it's not born with type 1 diabetes then.
05:05 I've never seen one; I've never really heard of one.
05:08 But sometimes people get this very, very YOUNG,
05:12 and you're saying it's caused by an infection.
05:14 Let's say the only thing that the baby has been
05:17 drinking is milk...
05:19 Could someone get type 1 diabetes from its mother's milk?
05:25 There has been an association noted between cow's milk
05:29 and diabetes type 1...
05:31 But I don't know that we could
05:33 say it's actually the CAUSE of the disease,
05:36 because the problem is in the immune system.
05:40 There are 2 parts to the immune system;
05:41 one part of the immune system says...
05:43 "GO GET IT, we've got a problem,
05:45 we've got an infection and we need to take care of it. "
05:47 The other part says, "WAIT A MINUTE - hold on"
05:50 "We don't want to fight quite so hard on that. "
05:52 And if there's an imbalance in that immune system
05:54 so the "go-get-it" gets too strong,
05:57 and overcomes the "No, you better not do it,"
05:59 we have the immune system then fighting self.
06:02 So it's a GOOD thing!
06:06 Immune system is a good thing, right? Right!
06:07 But it's just maybe overactive at this point,
06:10 and does almost too good a job, so-to-speak.
06:13 So you brought up the question of milk...
06:16 If a protein of some kind, such as milk,
06:20 gets into the body's immune system
06:22 and begins to confuse the immune system.
06:27 The immune system is a little bit weak;
06:28 sometimes there's an association of proteins or something,
06:31 and it may weaken the immune system enough
06:33 so the body is likely to get confused,
06:35 and I think that's probably the connection between the two,
06:39 although I don't know that it's nailed down for sure.
06:41 So, I mean, this is kind of maybe off the subject,
06:45 and you can tell me if it is, but if someone is in a family
06:48 that is subject to say... allergies or responses,
06:52 do they have to be a little more careful.. would you say?
06:54 You bring up a very good point.
06:56 While diabetes type 1 is not a hereditary disease,
07:03 the weakness of the immune system may be a hereditary thing
07:07 And it's true, we see families that are more likely to HAVE
07:10 autoimmune disease where the immune system gets confused,
07:13 and starts to fight itself.
07:15 Things like diabetes type 1 or rheumatoid arthritis,
07:19 or lupus - these are diseases
07:21 where the immune system is confused...
07:23 And YES, they tend to run in families.
07:25 So you just have to be maybe more cautious
07:27 if that has been running in your family - that type of thing.
07:31 Yes, that's fair, but I'm not sure
07:37 that you can always control it.
07:38 Sometimes things happen we have NO control over,
07:40 and these things just happen.
07:42 So there may be genetic involvement
07:45 but do the best that you can. Right
07:46 Would it be fair to say that the best to do is
07:49 to breastfeed your child if you can?
07:52 We know that people who are breastfed for at least
07:56 one year of life have fewer allergies.
07:59 It tends to strengthen the immune system if
08:01 just breast milk is used.
08:03 People are more likely to have allergies and problems with
08:06 the immune system if they are fed foods other than breast milk
08:12 before 6 months of age, and some might say 12 months.
08:16 What is the big deal about getting diabetes anyway?
08:19 What does it do to your body?
08:21 Ahh... Good question!
08:24 We've got this whole issue of the disease...
08:26 Insulin-the Paul Revere hormone, is necessary to tell the cells
08:31 "the energy is coming" so they can open up
08:34 and let that energy in.
08:35 If that's not there, the cells don't get the energy.
08:39 If they don't get the energy, in essence, they die.
08:43 We call, another name, for this type 1 diabetes is
08:46 insulin-dependent diabetes.
08:49 And it's insulin-dependent because if people don't
08:51 have insulin, they will die generally within
08:54 a few days to a week.
08:57 Is the insulin used in the body;
09:01 is the brain different than the body in that sense?
09:03 Oh okay... there are some tissues in the body
09:07 that don't need insulin to take the sugar in.
09:10 The brain is one of those.
09:11 So that's why you say they die over a number of
09:14 weeks or months or whatever.
09:15 Well, it's actually days to weeks.
09:17 It's a shorter period of time because the muscle cells
09:20 are not getting the energy and death ensues
09:24 in relatively short order.
09:25 So it's a dangerous thing.
09:28 Does it cause any other problems in the body,
09:30 or is there something else we need to know about it
09:32 before we even talk about that?
09:34 If it is untreated, death comes quickly.
09:37 Now maybe another question to ask before we actually
09:40 talk about the problems that diabetes causes in the body is
09:44 ...What's the best way to treat it?
09:46 And I've lectured on this to kids in the 5th and 6th grade.
09:49 Explain the process and you'd simply ask the question...
09:53 "Well what's the best way to treat it?"
09:55 "I'm the patient, you're the doctor"
09:57 we say to the 6th graders...
09:59 "How do you treat it?"
10:00 Well, it's obvious, you give insulin.
10:02 And that's in general what we do.
10:05 A person doesn't have insulin, we give a little bit of insulin
10:09 ...the cells say, "I need that stuff" - they open up
10:11 and the energy goes in and we've solved the problem.
10:15 Now it gets complicated getting the insulin there
10:18 at just the right time.
10:19 You have an interesting graphic about insulin resistance
10:24 and kind of how all this works.
10:26 Let's look at that and explain what we see here.
10:29 Okay, well you could see the food coming into the stomach
10:31 and kind of mixing up by a circuitous route.
10:34 It goes to the blood and it's trying to go to hungry cells
10:38 but without the insulin, of course,
10:41 it won't go into the cells, and so we have cells...
10:45 There's a word on the bottom of the screen there
10:47 that says... "insulin sensitivity"
10:49 These cells will respond QUICKLY to insulin.
10:53 People with other kinds of diabetes often take
10:55 LARGE DOSES of insulin to get the cells to take the insulin,
10:59 but in type 1 diabetes generally
11:01 just a small amount of insulin is needed.
11:04 Okay, so the insulin... what was that called -
11:08 "insulin sensitivity" is heightened with someone
11:10 that has diabetes type 1,
11:13 because they simply don't have any insulin around,
11:14 and when they have it, they say, "Hey, they're here,"
11:17 Paul Revere is here... Open up, let me in!
11:19 And that's because they can then get the nutriment
11:23 they need, I guess, in the cell; that's why they're so excited.
11:25 The energy can go in.
11:26 Now you and I, I assume you don't have diabetes
11:30 I don't have diabetes... would generally make about
11:33 30 units of insulin a day.
11:36 A type 1 diabetic, when they are treated for their diabetes,
11:40 really shouldn't need a large dose of insulin.
11:42 It should be somewhere in the range of 20-30 units a day
11:45 because the cells of the body are very sensitive.
11:48 And so that's the treatment then...
11:50 I mean, once you've had that autoimmune system,
11:53 it's knocked out your pancreas, so-to-speak,
11:56 then the only treatment is insulin,
11:59 and that's why they have to get these shots and whatnot.
12:03 And you're saying it needs to be just a small dose.
12:06 Anything else you need to tell us about insulin?
12:08 It can be given in different routes.
12:11 There are a lot of things about the medicine
12:15 and the science of insulin.
12:17 What we used initially was an insulin that lasted about
12:21 3 hours called "regular insulin"
12:24 And if it lasts that long, a type 1 diabetic would
12:28 take this with their meal or just before their meal.
12:30 That would help bring the energy out of the blood
12:33 put it into the cells and then one would expect that
12:35 insulin to wear out after about 3 hours.
12:38 So that's generally what we've used.
12:40 We've also had a longer-acting insulin... variety of insulins;
12:44 insulins that last 6-8 hours, for example;
12:47 the NPH and that would allow you
12:49 to take a shot in the morning and it would be covering
12:52 your noon meal because it generally lasts that long.
12:56 So there is a variety of different insulins...
12:58 the treatment for type 1 diabetes
13:01 is, in essence, to give the insulin.
13:06 When was insulin invented in the sense..
13:09 I mean, it has always been there but when did they
13:12 get it so you could actually
13:14 inject it... how long has that been around?
13:16 You're right, the Creator designed it,
13:18 and to NOT have it... an enemy has done this
13:22 I think Scripture says, it's a disease process
13:26 ...it's not the way it's supposed to be at all.
13:29 We finally discovered insulin
13:32 in about 1922-23 somewhere along in there,
13:38 and began to use it at that time to help bring
13:41 the blood sugars down.
13:42 And they've just been perfecting
13:44 or further sophisticating that.
13:46 Now let me ask you this...
13:48 It would appear to me that if the Creator designed the body
13:52 to be very responsive to whatever the needs are, you know
13:55 as they come that just when you need insulin, it's there.
13:58 When you don't need it, it's not there.
14:00 Is there a hazard... I mean you say you give a shot,
14:05 and then it's there for all day,
14:07 but is there any cost to the body when the
14:11 pancreas is not working and we
14:13 have to sort of do the shot thing?
14:14 Yeah, we as human beings just
14:16 don't do as well as the Creator does.
14:19 When He designed the pancreas to work, it WAS responsive.
14:22 When we try to GUESS what we're going to need,
14:24 then we run into problems.
14:25 And we have problems, 2 different sets,
14:28 in type 1 diabetes...
14:29 #1- The blood sugar is up too high.
14:31 And the other one, the blood sugars get too low.
14:34 If you gave TOO much insulin and the sugar went TOO low,
14:37 there wouldn't be enough sugar for the brain
14:39 when the blood level gets below 50 mg/dL
14:44 Then, there's not enough for the brain;
14:46 the brain stops working; people stop thinking.
14:49 That's when they pass out.
14:51 Okay, so that's when it's too low.
14:53 What if it's too high?
14:54 Well if it's too high, people's brain tend to get foggy.
14:57 There's something called "glucose toxicity"
15:01 when the blood sugar is over 200.
15:03 ...The body just doesn't work as well.
15:04 Everything works with less efficiency,
15:07 and people often feel a little groggy in the brain.
15:10 Okay, we've talked about what that does to the sensorium
15:12 or the senses of how we feel,
15:15 but what about the cost to the body itself?
15:17 Is it costly to have high sugars versus low sugars
15:20 in the body itself?
15:22 The most DANGEROUS is a low blood sugar
15:23 because that would kill you if
15:25 you didn't get it taken care of.
15:26 But over the long haul, we have problems with
15:29 ELEVATED blood sugars.
15:31 Too much ENERGY, too much sugar in the
15:34 blood vessels over time actually ends up causing
15:37 changes in the small blood vessels.
15:39 I think we have another graphic to kind of talk about this...
15:41 We're going to come back and look at that
15:43 graphic right after the break.
15:44 We're talking with Dr. George Guthrie
15:46 We're talking about type 1 diabetes,
15:48 and there's GOOD NEWS in the second half as well.
15:50 There are new treatments and things about
15:52 type 1 diabetes you simply need to hear,
15:54 so come back after the break.
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16:57 Welcome back, we've been talking with Dr. George Guthrie
17:00 about type 1 diabetes...
17:02 And we've learned, Dr. Guthrie, that this is an
17:04 autoimmune-type thing where the cells are attacked
17:06 that make insulin.
17:08 It's not something you're just born with,
17:09 it comes as a result of something that was ingested.
17:12 We talked about some different things;
17:14 something that's eaten or... An infection!
17:17 And it's not caused by any particular thing,
17:20 it's just the response of the body.
17:23 And then we've talked about really what the problem is
17:26 with diabetes - when the sugar goes too low, we pass out.
17:28 When it's too high, we also get kind of messed up as well.
17:32 But then we were talking about COST to the body itself
17:34 and we were about ready to look at a graphic.
17:37 So help us look at that graphic and explain to us
17:40 what's happening to the body with diabetes.
17:43 Okay... As the blood sugars go up,
17:46 and they're up over time, they begin to affect the
17:49 small blood vessels in the body.
17:51 If that happens to be in the eyes,
17:53 it, of course, leads to blindness.
17:56 If it happens in the kidneys, it leads to kidney failure.
17:59 If it happens in the nerves, it leads to neuropathy;
18:03 that is that burning-numbness pain that comes in the nerves.
18:07 And, of course, if it bothers the small blood vessels
18:10 in the legs, one might get an infection,
18:12 your body wouldn't be able to fight it-that infection.
18:15 You've probably heard of gangrene leads to amputation!
18:19 So the potential problems from
18:21 not keeping those blood sugars under control are rather serious
18:25 Now you've said that the only treatment for type 1,
18:27 at least at this point, for many years was just having insulin,
18:31 and you said there was even some more new insulins
18:34 that you were going to tell me something about them.
18:37 Our goal in treating type 1 diabetes is to try to
18:40 get the blood sugars as close to normal as possible.
18:43 We know now from some rather large scientific studies
18:45 that if we DO that, we can minimize those complications.
18:48 Maybe even make them go away.
18:50 Certainly put off the problems for years.
18:53 And so, that has led us to try develop new insulins...
18:57 New ways of giving the insulin that more closely reflect
19:01 our physiology.
19:02 We've end up having a very rapid-acting insulin now
19:08 that lasts just like 45 minutes or so.
19:11 You can take it about the time you eat...
19:13 The way you and I function, our pancreas - when we eat,
19:17 the insulin comes out; the energy gets put away,
19:20 and the insulin goes away.
19:22 And then it can be mirrored with these new injections.
19:26 So if you decide to have some kind of a very
19:30 simple carbohydrate, I don't want to pick on any kind of food
19:36 or some kind of candy bar or something,
19:37 then you say, "Okay, I need my shot," you can do that now.
19:40 You can actually cover that for a short period of time.
19:43 Another problem we have is actually having a low grade
19:46 insulin in the background to keep the liver from
19:50 pouring out sugar because insulin lets the liver know
19:54 that energy is around so you don't need to make anymore.
19:58 If the insulin gets low, the liver starts to pour it out.
20:01 And in order to meet THAT need,
20:02 we have an insulin that lasts a LONG time - 36 hours!
20:06 And so, if we have a little bit of that in the background,
20:09 and then we have the real short-acting on top of each meal
20:13 it's much easier now to actually fashion the
20:18 insulin dosage after what normal physiology is.
20:22 Do you have many people come through your
20:24 "Wellspring Diabetes Program" that are type 1 diabetics?
20:26 Not very many.
20:29 Lifestyle is not a real good... Well, it doesn't cure,
20:35 it doesn't reverse type 1 diabetes.
20:37 You see, there's a program with the dead pancreas,
20:38 BUT those people that do come through and move to
20:43 our way of treating type 2 diabetes,
20:45 that is a plant-based diet,
20:47 we find that the blood sugars don't shoot up and down
20:49 as much and they're easier to control;
20:52 certainly it's not curative.
20:53 So it's kind of easier on the system.
20:55 Much easier on the system.
20:57 Well you know, you were sharing with me, as we talked about this
21:00 that there is actually some NEW research
21:03 and there are new things that have been DONE
21:04 that really give HOPE to type 1 diabetics.
21:09 You talked about an "Edmond" approach
21:11 and a "Rossini" approach
21:13 What are these?
21:15 Okay, there is an "Edmond protocol"
21:18 It actually comes out of Canada looking at ways
21:21 to transplant new beta cells into the pancreas.
21:27 You see, if a type 1 diabetic's pancreas
21:30 has all the beta cells dead,
21:32 is there a way we can put new ones in?
21:34 And, in essence, there is a protocol where by which
21:38 the body can actually accept those.
21:41 Unfortunately, it still takes the antirejection drugs
21:44 which can be pretty strong and don't always leave a
21:48 high quality of life, but that is encouraging.
21:51 So that's the Edmond approach.
21:52 They actually open you up then and put those cells in
21:55 or what do they... No, it can actually go...
21:57 It is my understanding... I've never done it, by a catheter.
22:01 These stem cells kind of motivated to be beta cells
22:06 are put into the... and they can set up shop really anywhere.
22:09 Is that right? So they actually put them right in there...
22:13 The problem, the downside though is those immuno...
22:17 those drugs to suppress the immune system. That's right
22:19 Which was the thing that caused
22:21 the problem to begin with, right?
22:22 Right... So it's depressed immune system,
22:24 depressed immune system
22:25 You can get infections.
22:27 You can have all kinds of problems with that.
22:30 Okay, well then what about...
22:31 What was the other guy's name... Rossini?
22:33 Dr. Rossini is from the University of Massachusetts;
22:36 presented in 2003 to the American Diabetic Association
22:41 a lecture, which I was privileged to hear;
22:43 I'm excited about it because he has come up
22:46 with a method which works in mice.
22:49 We haven't got it to humans yet.
22:50 But a method to actually allow
22:53 the transplant of these beta cells
22:55 without needing the immune suppression drugs later on.
23:00 And he's doing this in mice. He's doing this in mice.
23:03 In essence, preparing the body ahead of time.
23:07 You see, when a new protein from outside the body comes in,
23:11 the immune system comes out and looks at it and says,
23:14 "Is this US, or is this not?"
23:16 What it's last name... does it have the right uniform on?
23:22 And the response is actually decided by these macrophages
23:28 who grab onto this protein. What are they called?
23:31 Macrophages.
23:32 Oh, I thought you said "Mackintoshes"
23:33 No... macrophages.
23:35 Macrophages look at this protein and then
23:37 look at it and say, "Well, I'm going to present
23:40 this to the immune system"
23:41 And they hand it over to another immune system cell
23:44 which then will create a response to reject
23:48 the protein that has come in.
23:51 Well, what Dr. Rossini has done is in essence
23:54 developed an antibody against a couple of the connections...
23:58 You know, when the rockets dock, they come together.
24:00 Well, when the immune system comes together,
24:03 there are some docking ports.
24:04 So he BLOCKS those and then actually gives a transfusion of
24:09 some blood from the donning animal
24:13 which has cells in it that say, "Hey, that's okay"
24:17 ...And as they have a chance to build up,
24:18 they start telling the immune system,
24:19 "You don't have to fight that"
24:21 It's okay! It's one of us!
24:23 And then the connection between the 2 is actually
24:26 blocked for the month or 2
24:28 around the infusion of the beta cells,
24:30 and I'm excited because it's working,
24:32 and I suspect that within the next 5 years or so
24:37 we'll probably be seeing it in human beings as well.
24:39 Wow, so let me see if I understand this
24:41 because you said quite a bit right there.
24:43 Let's go back to it again. Okay
24:44 So the "Rossini" approach is kind of like when
24:50 ...I'm just listening; I'm trying to be
24:52 the person that's listening to it today.
24:55 What happens is, he wants to put those cells back
24:58 in the pancreas so they can make insulin again. Sure
25:00 But the problem with doing that is the body always
25:02 attacks them and kills them. Right
25:04 So what he's doing now is, beforehand,
25:09 laying the foundation so they'd be accepted...
25:12 Kind of like disrupting their homeland security system
25:15 of the body. EXACTLY!
25:17 Homeland security is blocked until the message can get
25:21 through the body's government.
25:23 These are "okay guys. "
25:24 Okay, and then once that happens for a certain amount of time,
25:29 and they probably checked the levels and everything,
25:32 then that's when they put the cells in.
25:33 There is actually an injection ahead of time,
25:36 and then at the time that the beta cells go in,
25:39 and then for a couple of weeks thereafter to cover that
25:43 immune system. Excellent!
25:45 Well, in our last couple of minutes,
25:48 we've talked about diabetes type 1;
25:50 we've talked about some pretty hopeful things.
25:54 We've talked about some things that maybe would...
25:57 I want to come back to the beginning again...
25:59 Is there anyway to prevent this type 1 diabetes?
26:03 OH MY! It's an autoimmune disease.
26:07 The best thing we can do for ourselves is to
26:10 stay healthy!
26:11 I think I mentioned already that breastfeeding is
26:14 probably one of the best ways to keep the immune
26:16 system strong and I would say at least for the
26:19 first year of life.
26:21 And then to eat a diet HIGH in the phytochemicals,
26:27 and other things that strengthen the immune system.
26:30 A plant-based diet is, in general, best for that.
26:33 And that gives a person the best chance to avoid it.
26:36 Some people - it's going to happen to... they can't avoid it
26:40 We've been talking with Dr. George Guthrie
26:42 We've been talking about diabetes,
26:44 and we've talked about - not just ALL diabetes,
26:47 but type 1 diabetes.
26:48 We've found that there is hope out there.
26:51 There are some methods right now where there can be
26:54 transplanted beta cells, but there is even hope now
26:57 to be able to diminish the possibility of those being
27:02 rejected.
27:04 In our last couple of seconds,
27:05 we have just a couple of seconds here...
27:06 What spiritual lessons can we
27:08 learn from this whole discussion today?
27:10 Is God FOR us or AGAINST US, doctor?
27:12 God is gracious and I'm glad He has given us minds
27:17 to LEARN and to make CHOICES to help overcome
27:21 the troubles that are around us.
27:23 I see God's wisdom here.
27:25 We've been talking with Dr. George Guthrie
27:27 We've been talking about disease.
27:28 We've been talking about diabetes type 1.
27:30 The GOOD NEWS is we KNOW what it is,
27:33 and the Lord has given us grace to understand that.
27:36 We're glad you've watched today,
27:37 and learned some, hopefully,
27:38 helpful things for you and your journey.
27:40 Maybe you're struggling with disease.
27:42 We hope that today's program has been a blessing for you.
27:47 If you do need more help, don't hesitate to
27:49 give us a call here at 3ABN.
27:50 We'll do whatever we can and we hope that
27:52 as a result of watching this program,
27:54 you'll have health that lasts for a lifetime.


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Revised 2014-12-17