Cook 30 for Kid's

Indian Lentil & Spinach Dahl

Three Angels Broadcasting Network

Program transcript

Participants: Jeremy Dixon (Host)

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Series Code: KCT

Program Code: KCT000006C


00:01 And there we have a delicious Indian meal.
00:03 We've got Loyola and Braden, all the way from Tennessee,
00:05 you guys did a great job.
00:07 What did you enjoy doing, Braden?
00:09 I enjoyed stirring the dal, it looks great.
00:12 It looks great, it's fantastic. What about you?
00:14 I loved blending the bananas.
00:16 You were great at that and look at that magnificent smoothie,
00:19 well, lassi that we have got there ready to go.
00:21 Well, Braden, would you mind saying grace for us?
00:24 Sure.
00:25 Dear Lord, thank you for this food.
00:30 Please be with the kids around the world
00:32 that cannot eat like this, amen.
00:35 Amen. Amen.
00:36 Okay, we better get eating, hadn't we?
00:38 That looks great and smells even better.
00:41 Yes, here you go. Dug and dig into that.
00:46 More, more, more, more...
00:49 Tastes awesome too.
00:51 Does it? Oh, that's great.
00:53 Brilliant.
00:55 Mm-mm, that has a really nice dal.
00:59 Well, thank you for joining us today,
01:00 I hope you have learned some new tips and skills
01:03 and we look forward to seeing you next time
01:05 on Cook:30 for Kids.
01:09 Okay.
01:15 Whoa-oh-oh-oh
01:18 Whoa-oh-oh-oh, whoa-oh-oh-oh
01:24 Whoa-oh-oh-oh-oh-oh
01:28 Whoa-oh-oh-oh, whoa-oh-oh-oh
01:35 Whoa-oh-oh-oh
01:38 Whoa-oh-oh-oh-oh-oh
01:56 Whoa-oh-oh-oh
02:03 Whoa-oh-oh-oh, whoa-oh-oh-oh
02:08 Yay!


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Revised 2017-07-06