Participants:
Series Code: TDYC
Program Code: TDYC016033B
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00:01 Alrighty, alrighty, alrighty. We have finished the program.
00:04 We have finished- Yep, team work. 00:05 All right. 00:06 That's some unusual food, 00:08 but got some good foods for- 00:09 We're gonna try all. Okay. That's right. 00:10 Quick- Kind of quick and easy. 00:12 The people may not like, 00:13 but now they can like it in this format. 00:15 In this format. And look appetizing. 00:17 Absolutely. Absolutely. 00:18 Let's start off what we started. 00:19 Okay, what we have. 00:21 'Cause we have that spinach and strawberries with kiwi 00:23 and mock chicken, 00:24 and it's got a raspberry dressing 00:26 that goes over a top of it. 00:28 Is that pretty or what? 00:29 And then we went with that meatloaf 00:31 and wreathen have in a pan. 00:32 Oh, look at that, honey! 00:34 And actually hand shape that meat 00:35 one of itself, all right? 00:36 Color decorated on the side. Okay. All right. 00:38 And then we did the grill. 00:40 Oven roasted Brussels sprouts with the olive oil. 00:44 Yes, yes. 00:45 We never have Brussels sprout this way, folks. 00:47 This is the way to go. Yep, yep. 00:48 And then we did a cauliflower, stir fry cauliflower 00:52 that looks like regular stir fry, all right. 00:55 But we're using the cauliflower in place of rice. 00:57 We put that on somebody's plate, 00:58 they wouldn't know it was cauliflower. 00:59 They would not, they would not, they would not, they would not. 01:01 And then what show does not end with a dessert? 01:03 We have to have a dessert. Okay. 01:05 So we got that that berry cobbler going on. 01:07 And it's got topping on top of it, 01:10 across on top of it. 01:11 It is absolutely delicious as well. 01:12 Absolutely, absolutely. 01:14 Now so let's taste some of this now. 01:16 Umm... 01:18 Umm... umm... umm... umm... 01:19 Umm... umm... umm... what? 01:20 I knew, I knew you were going to try to do that, 01:22 but I didn't even bring anything this time. 01:23 Oh, okay now. So you're slipping, baby. 01:25 As a matter of fact, 01:26 I think if we're gonna do anything 01:28 because everybody talks about the cauliflower 01:29 must be terrible, so... 01:30 But the clock is ticking, baby. Cauliflower- 01:32 Cauliflower? All right. 01:34 Yeah. Yeah. 01:36 Okay, see now. 01:37 Remember, our reception, you fed me, remember? 01:41 That was 22 years ago. 01:42 So you may've forgotten, but, yeah. 01:44 Okay, there you go, baby. Big spoon. 01:46 Okay. 01:48 Okay, you would be playing with me now. 01:50 Okay, let's close. 01:51 John 10:10, Jesus said, "I come, 01:54 that they might have life, and have it more abundantly." |
Revised 2016-06-23