Today Cooking

Three Angels Broadcasting Network

Program transcript

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Series Code: TDYC

Program Code: TDYC017082B


00:01 Welcome back.
00:02 We're here with our delicious spread
00:04 of delectable desserts from Heidi's Health Kitchen.
00:06 And what a blessing it's been,
00:07 and I have so enjoyed eating these,
00:10 and I know that you at home are gonna enjoy them as well.
00:12 Let's take a look at what we made today.
00:16 We have our ice cream sandwiches.
00:19 Yes.
00:20 Strawberry ice cream sandwiches.
00:22 Yummy, that was fabulous.
00:24 And next to that is the... The berry tart squares.
00:27 We made the squares and the little mini tarts.
00:30 I love that.
00:32 And then, of course,
00:33 we have our carob nut butter cups.
00:36 Oh, yes! Oh, yes!
00:39 That was fabulous.
00:40 Healthy version of a Reese's peanut butter cup.
00:43 That's right. Next.
00:44 And then raw peanut butter balls,
00:47 and then the...
00:48 And they were very good, the raw peanut butter balls,
00:50 just great flavor with that.
00:51 Yeah.
00:53 And then the carob nut clusters.
00:55 And then the final one is payasam.
00:57 Yes, that wonderful south... you said it was South Indian.
01:00 South Indian, yeah. Yes.
01:01 Yeah, that's wonderful.
01:03 You know what I really like about this,
01:05 is the mocha drink that we had after...
01:07 Yes, it's the little mocha drink.
01:11 Now do you create drinks, like, mocha drinks, or...
01:14 We do, we do it at our Pop-up restaurant,
01:16 we serve the mocha drink.
01:17 We also make vegan mango lassi,
01:21 and other lassis that we serve as dessert drinks
01:24 at our Pop-up restaurant.
01:25 Oh, that's wonderful.
01:26 You guys have the whole thing together.
01:28 Yeah, so currently we're operating
01:29 as a Pop-up restaurant in Manhattan
01:31 and also in Long Island.
01:33 That's wonderful.
01:34 So we want to do it in Brooklyn,
01:35 all the five boroughs pretty much.
01:37 Amen. What a wonderful hour it is.
01:38 Thank you both for coming.
01:40 Thank you for sharing... Thank you.
01:41 What God has given you with our family at home.
01:43 It's been a joy.
01:44 And we hope that you've enjoyed the program
01:46 as much as I've enjoyed eating the food.
01:48 Take these recipes to your home and to your heart.
01:50 Share them with your friends and your family.
01:53 We'll see you next time. Bye-bye.


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Revised 2017-12-31