Tiny Tots Kitchen

Shepherd's Pie

Three Angels Broadcasting Network

Program transcript

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Series Code: TTK

Program Code: TTK000040A


00:33 Hi boys and girls, I'm so glad that you've joined us
00:38 for some fun in the kitchen.
00:39 And today, I have some special helpers.
00:43 I have Mr. Ben. Hi!
00:46 And I have Ms. Christiana. Hi!
00:49 And I have Ms. Kadence. Hi!
00:52 And I have Mr. Carter. Hi!
00:56 And we are going to have fun today boys and girls.
00:59 Guess what!
01:01 What are we making? Ohhh! Guess what?
01:05 We're going to be making something really really yummy.
01:09 Who knows who Ms. Brenda is?
01:13 Me! Well Ms. Brenda
01:16 knows that Ms. Cinda loves... Cooking. What's...
01:22 Oh, I love cooking, that's true.
01:24 What's one of my favorite things to eat?
01:27 What can you guess?
01:28 Potatoes. Oh, yes Carter.
01:31 I love potatoes.
01:33 So... I love potatoes too.
01:35 You do? {shaking head yes}
01:37 You know, I like sweet potatoes.
01:39 Oh, I do too. I like sweet potatoes. Ohhh!
01:42 I do too.
01:44 Boys and girls, this is Ms. Brenda's Shephard's Pie.
01:48 Yummm! So... My mom makes Shepherd's Pie.
01:53 She does? Ohh, it's yummy isn't it?
01:56 You're going to love this boys and girls.
01:58 To start off with I've already sautéed our onion and burger
02:02 and seasonings for you.
02:04 And so, I'm going to let you guys mash the potatoes.
02:08 Does that sound like fun?
02:10 Yes! Yes!
02:12 Ok, so the reason why I still have the plastic wrap on...
02:15 Does anybody know?
02:17 Because our potatoes are warm and you really need to make sure
02:25 that your potatoes are still warm when you are mashing them
02:30 because cold potatoes don't mash very good do they?
02:33 Uh huh. No.
02:34 But you know, I'm going to let you use the electric mixer
02:37 so you don't have to use these okay?
02:39 Unless you would rather use your mashers,
02:41 you can use the electric mixer or the mashers,
02:44 which would you rather use?
02:45 Masher I would rather use mashers.
02:50 You would? {Chatter among the children.}
02:54 Carter could you go in the refrigerator please and get me
02:57 the Almond Milk? And I'll get you guys some margarine...
03:02 Miss Cinda, Miss Cinda, it looks like little wormies
03:04 squirting out.
03:05 Oh, they want to use their mashers, they don't use
03:08 the electric skillet. What do you guys think?
03:12 Thank you!
03:13 Okay, your each going to get a little bit of margarine...
03:17 There you go. We're going to use our electric mixer,
03:21 they go way faster.
03:23 Do you want to do the electric mixer?
03:24 I'm going to close my ears in. You want to close your ears.
03:29 Okay Carter, you are going to measure out,
03:31 let me look and see how much...
03:33 Miss Cinda, can we start doing it.
03:36 Well wait a minute, you gotta add the Soy Milk.
03:38 So Carter...I actually said Soy Milk and you can use Soy Milk
03:43 if you want, but I am using the Original Flavored Almond Milk.
03:47 So Carter, oh, you know what, wait a minute Carter,
03:50 you need a liquid measuring cup and I did not put them out there.
03:55 There, you know what, they are sitting right there in the
03:57 cupboard by the sink. Can you get them?
03:59 And can you get Ben one too? Okay, I've got 4.
04:04 Ahh, well, I don't know if we are going to need 4 but...
04:06 Thank you. So everyone gets one.
04:09 Oh, you're wanting to be fair, I get it.
04:11 That's nice of you. Ok, can you pour...find your half of cup...
04:15 Boys and girls, this is a liquid measuring cup
04:18 On the liquid measuring cup there's all kinds of measurements
04:23 from one cup to 3/4 cup, to 1/2 cup, to 1/4 cup
04:27 and so...there you go, find your...1/2 a cup.
04:31 Ms. Cinda, does it go to the 1/5th cup?
04:35 Well, no, but there are bigger measuring cups.
04:39 Do you have a 1/2 cup? Yep! Good job.
04:42 Maybe you could let Kadence pour it in Carter.
04:46 Here Ben, would you like to pour it in?
04:48 Find your 1/2 cup. Christiana, whenever you are
04:53 pouring a liquid, you need to put it down on a hard surface
04:57 and that way you get an accurate measurement, cause you know why?
05:01 Let Ms. Cinda show you before you pour it in.
05:04 Is that a half a cup Ben? Wait a second, let me see
05:06 where the half a cup is.
05:07 Okay, that is close. That would be good to
05:11 check it out. Let's watch. Let's watch, a little bit more.
05:15 Just a touch more, there you go, okay.
05:18 Now let me show you why you set it down,
05:22 because if you are holding it and he's pouring it,
05:25 and you go like this. Does that make your measurement accurate?
05:29 No cause see how it changes and so if you move...
05:33 That's why boys and girls when you are going to pour
05:36 and measure liquid, make sure you sit it down on the counter.
05:39 Okay, you can put that in... We are ready for the
05:42 electric mixer. Okay.
05:44 Now when you are doing the electric mixer boys and girls,
05:48 make sure you have your mixer standing straight up
05:51 because if you move it, like flip it up or move it like...
05:57 then you are going to squirt potatoes everywhere.
05:58 So, let her help Carter, let her help cause we want to share,
06:03 so let her help.
06:04 Okay, you can go ahead and move in circular motions.
06:16 Move in circular motions. Is this good enough?
06:19 There you go.
06:22 Whoa Ben, you can't lift it up. You have to keep it in the bowl.
06:29 Keep it in the bowl Ben. There you go guys.
06:35 Ohh, these are going to be good.
06:39 Keep it in the bowl.
06:41 Ohhh, we got some potatoes all the way over here Carter,
06:48 get this edge all the way over here.
06:49 In fact, we can turn your bowl. See boys and girls how we are
06:53 turning the bowl. There you go.
06:55 Good job!
06:57 Do you like using the mixer Kadence?
07:00 Yes, is it fun?
07:02 Miss Cinda, it's sticking.
07:04 Good job, you guys did great.
07:06 That's awesome.
07:09 Okay, I think we are ready.
07:13 Do you think it tastes good? Uh hum.
07:15 Do you know what we need to do is add a little bit...
07:18 Where's my salt? Um, I guess I didn't put the salt on did I.
07:27 We're going to have to get a little bit of salt.
07:29 Ben, do you want to go over there to the cupboard by the sink
07:34 and I think the salt's in that, okay?
07:36 Okay. Thank you. In fact you can just take
07:39 your electric mixer and just go set it by the sink
07:42 and get me the salt. There you go.
07:44 How's yours? Good.
07:48 Okay, turn it off for a minute cause I'm going to let you
07:50 mix your salt in with the electric mixer okay?
07:54 Wow, look at all that. Cause we want a little...
07:57 No Ben, no, no, no Ben, that's okay, take it over by the sink.
08:00 Okay. I put my finger in there. And did you taste it?
08:04 Was it good? Yes! {Laughing}
08:08 I think I should try a little bit.
08:10 Ohh, oh. What do you think?
08:14 It's good. Is it good?
08:16 Did you taste yours too? {Laughing}
08:23 Ummm. Let me sprinkle, let me have like a...
08:27 Let's start with a half a teaspoon.
08:30 There you go, sprinkle it around and just stir yours...
08:34 stir that up. And since you still have your electric mixer..
08:38 Here sprinkle that around. Let's just sprinkle around.
08:41 Okay, turn it on one more time.
08:43 And keep your beaters straight down. There we go.
08:47 One, two, three. Now swirl it around.
08:53 Good job. Whoa, you got to keep it down.
08:59 Miss Cinda, look, I'm like a mixing machine.
09:02 You're a mixing machine. {Laughing}
09:07 Okay now we get to put our casserole together.
09:13 Alright, I'm going to get you guys some casserole dishes.
09:20 Look. Okay, you each are going to get to make one.
09:28 Here you go, here's yours. So you're going to need your
09:31 spatula's guys. Okay, let me spray really fast...
09:37 Okay boys and girls, you are going to want to spray with
09:39 the non-stick cooking spray, because you don't want it to
09:44 stick to the bottom and then you won't be able to get it out.
09:46 Okay guys, put your... I'll get you a spatula okay.
09:52 I can get one from the cupboard.
09:54 Alright, could you do that for me? Thank you.
09:57 Okay you guys, layer your potatoes down first.
10:00 I mean, I'm sorry, I am lifting the potatoes.
10:04 Layer your burger mixture... Miss Cinda, I got one for you.
10:08 Ohh, thank you. You're welcome.
10:10 Okay you guys... Here Ben, you hold the bowl
10:14 and let Christiana put it in. Carter...
10:17 Miss Cinda, put it in here? Yes!
10:19 Carter, you hold the bowl. Here Christiana, nope,
10:22 we're going to...Kadence we're going to do this first.
10:24 Can you scrape the burger out? There you go.
10:28 And you guys spread it out even.
10:32 You want to spread it out even across the whole bottom of your
10:35 casserole dish okay.
10:37 There you go. Good job.
10:43 Okay, spread it out. Good job.
10:46 Let me get a little bit more. Okay, now spread it out even
10:51 across the whole bottom... Miss Cinda, where do you
10:52 want me to put the bowl? Here, I'll take it.
10:54 Spread it out now, use your spatula and get it all
10:58 spread out okay.
10:59 Real even. There you go. Miss Cinda, I like cooking
11:07 in the kitchen. You do? It's like a paint brush.
11:10 Mine's a paint brush. I'm going to put this over here
11:13 because it fell on the floor. Mine is a paint brush.
11:15 You have a paint brush too? Get it even cause you see how
11:20 have a whole bunch there?
11:21 Miss Cinda, it's kind of like a flattener.
11:23 Ok, now sprinkle the top with corn, you both can sprinkle
11:27 the top with corn, you can just get handfuls and sprinkle it,
11:30 okay? I'm going to even it out a little bit for you guys.
11:34 I love corn Cinda. You love corn.
11:38 Me too. Me too. Ohh, I do too.
11:41 Corn on the cob, it's good. Ohh!
11:45 One night we ate corn on the cob. Uh huh.
11:50 And was it yummy? Yep!
11:52 Ohhh! Ben had some and he gave some to us.
11:58 Oh, that was nice, huh? And it was really good.
12:03 Ohh, that's our kitchen timer, we're almost out of time.
12:06 Hurry up, spread the corn, you can just dump it on.
12:09 Hey! Now spread it out real fast.
12:13 Spread it out. I love corn.
12:14 And then put your potatoes on, take...Here I'll get it Carter.
12:18 Now spread your potatoes on guys.
12:20 There you go. I know. Get your spatula...
12:25 Uh huh. Miss Cinda, there is a lot. Miss Cinda like this?
12:28 Yes, now be careful when you are putting the potatoes on
12:32 boys and girls, cause you don't want to get it mixed up,
12:35 you're just going to make a nice layer of potatoes.
12:38 Miss Cinda, this is fun.
12:40 Is it fun? Uh huh. It's like we are painting.
12:44 This is going to taste yummy.
12:46 Ohhh! Miss Cinda, what does this
12:50 look like? Well, it's going to be pretty.
12:54 It's going to be so pretty and guess what?
12:57 Listen, I almost forgot... I did, let me put some...
13:01 It's in the oven... Hey Cinda, I like corn and
13:06 potatoes in it. You do?
13:09 Then you're going to love this, cause it's so good.
13:14 Whew, the oven's a little hot, but mine is done.
13:19 Good thing a timer rang.
13:21 I would of not had this ready for you guys.
13:28 There you go, look at this guys.
13:30 Yumm! Doesn't that look Yummy!
13:33 Yeah! Oh and I will let you guys taste it.
13:36 Doesn't this look good boys and girls?
13:38 Yes! It looks pretty Miss Cinda.
13:41 It does doesn't it. Uh hum!
13:44 It looks like a big mountain with the whole side got ran
13:49 through. {Laughter} You missed the timer...
13:52 Oh, that is our timer. thank you Kadence.
13:55 Boys and girls, that's all the time we have for now.
13:59 But remember, any time you can be in the kitchen,
14:02 "IT'S FUN."


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Revised 2018-08-15