Tiny Tots Kitchen

Miss Cinda's Magnificent Meatballs

Three Angels Broadcasting Network

Program transcript

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Series Code: TTK

Program Code: TTK000056A


00:33 Hi, boys and girls,
00:35 I'm so glad that you've joined us
00:37 for some fun in the kitchen.
00:39 And you know what? We are going to have fun today.
00:43 We have some special helpers too.
00:45 We have Mr. Levi. Hi!
00:48 Miss Shiloh. Hi!
00:50 We have Miss Cadence. Hi.
00:53 And we have Mr. Ben. Hi!
00:56 And today, I was trying to think of a name
01:01 for the recipe that we're making today,
01:04 and the kids decided
01:07 they were going to name the recipe.
01:09 So tell the boys and girls what we're making today.
01:12 Miss Cinda's magnificent meatballs!
01:19 So they decided that's what they were going to call it.
01:22 So doesn't it sound yummy though?
01:25 Uh-huh.
01:26 Ooh, so let's get started 'cause this is a big recipe,
01:30 you all.
01:32 So let's start...
01:33 Oh, I got to move this, so I can read my recipe
01:36 because it's really important to have a recipe, isn't it?
01:38 Uh-huh.
01:40 And if you have a recipe, what else is really important?
01:43 To follow it.
01:44 Very good, Mr. Ben.
01:47 Okay, so now we're going to take...
01:50 We already have breadcrumbs,
01:54 so you want to take your breadcrumbs
01:56 and put them into the bowl.
01:58 So, boys, you take the breadcrumbs
02:00 and put them in the bowl.
02:01 Where are the breadcrumbs?
02:02 Here's the breadcrumbs, and what I did was
02:04 I already put that in the blender.
02:06 That looks like brown sugar.
02:08 It does kind of look like brown sugar, doesn't it?
02:12 That's breadcrumbs. All of it?
02:13 Yup, all of it.
02:15 Boing!
02:17 That was seven slices of bread that I ground up, okay?
02:21 Shiloh, you want to scrape that out of the bowl for him?
02:24 You can use this while he holds the bowl.
02:26 And, Cadence, you want to...
02:29 Yeah, you can use this and scrape the crumbs out
02:32 so they can get all the crumbs.
02:34 Okay, next we're going to need a cup of walnuts
02:38 and then a cup of pecans.
02:41 So, Ben and Levi, get the walnuts.
02:47 Do we need to mix it?
02:49 Yeah, there you go. But you know what?
02:51 Find your one measuring cup... All the walnuts, Miss Cinda?
02:52 Yeah, it is.
02:54 It looks like about a cup, but let's measure it just in case,
02:57 okay?
02:58 So you can actually pour them
02:59 into your one cup measuring cup over here.
03:01 We have one size tablespoon. Oops.
03:03 No, one cup. Oh.
03:05 One cup.
03:06 Oh, the big one is the one cup.
03:09 Yup, it's just one cup, so Ben already find that out,
03:12 so you can just dump it in if you want.
03:15 Okay, that's okay 'cause what does Miss Cinda say
03:18 if we make a mess?
03:19 We always have fun cleaning up. That's right.
03:23 It's okay to make messes, boys and girls.
03:26 Okay, so dump...
03:27 Shiloh, can you dump this in?
03:29 And can you give Cadence some nuts, Ben,
03:31 and let her dump those in?
03:33 You mean the nuts?
03:34 Yes, can you put those in your bowls?
03:36 Sure.
03:37 And, Levi, can you put in two cups of quick oats?
03:41 And, Ben, can you put in two cups of quick oats?
03:44 All right, Miss Cinda.
03:45 And you can just pour all those in here, Cadence.
03:48 All those nuts go in here, okay?
03:51 You can just take this bowl and pour it in if you want.
03:54 That way, we have it all in.
03:57 I'll help you out to get that in.
03:59 Okay, get two cups in, boys, two cups.
04:02 And, kids, when you're measuring,
04:04 make sure you measure good
04:06 and make sure you fill your cup up full, okay?
04:09 And then we're going to need some onions,
04:13 and I have already cut up the onions,
04:16 and I've already cooked them.
04:17 Do you notice how they're kind of clear?
04:19 Uh-huh.
04:20 Can you see that? Can you see that?
04:21 Can you see how the onions are kind of clear?
04:24 That shows that I've cooked them already.
04:27 Onions turn a little clearer when I've cooked them.
04:30 Can you pour this into the bowl?
04:31 You mean this?
04:33 Can you take this and pour it into the bowl?
04:35 Sure.
04:36 And, yup, Ben, you can go ahead and put those in the bowl.
04:40 Here, Shiloh, you want to help me?
04:42 Sure. Nope, fill it full.
04:45 You want to fill your cup all the way full
04:48 because, boys and girls,
04:49 if you don't put exact amounts in,
04:53 then your recipe is not going to turn out as good, okay?
04:56 Go ahead, take your spoon and scoop them out, Shiloh.
04:59 You mean this? Uh-huh.
05:01 And scoop the onions out.
05:02 Can you help me scoop the onions out?
05:04 Look, let me help you.
05:05 There you go, like that, see.
05:08 The onions smell good from that.
05:09 They do? Just dump it all in.
05:11 Ooh, so do you like meatballs?
05:15 Mm-hmm. Uh-huh.
05:16 I eat them from Miss Beckett.
05:19 Yes, okay, I'm going to put this over here.
05:22 Okay, you guys have your onions in.
05:25 Okay, now we need one teaspoon of sage.
05:29 Let me find our sage. Here's sage.
05:32 So while you're putting in one teaspoon of sage...
05:35 Well, you guys can switch.
05:37 You put in one teaspoon of onion powder,
05:40 and then you guys switch jars so you get them both in.
05:43 And I'll help the girls put in one teaspoon of veggies out.
05:47 This? Uh-huh.
05:49 Is that a one? Let me see. Let me see.
05:50 One tsp. Perfect.
05:53 One teaspoon.
05:54 Okay, Cadence, you want to find your one teaspoon.
05:59 Oh, you're still doing nuts, aren't you?
06:02 How about if I pour this in for you, okay?
06:05 There you go.
06:07 And, Miss Shiloh, I'm going to put this over here
06:11 because it dropped on the floor.
06:12 And, boys and girls,
06:14 if you drop something on the floor,
06:16 don't use it again until you wash it, okay?
06:18 Because you want things to be clean.
06:21 That sage, smell it.
06:22 It smells good.
06:24 And this does too.
06:26 Do you want to put in a teaspoon of this?
06:28 Which, one teaspoon?
06:29 Here you go.
06:31 One teaspoon, now switch, switch with Ben.
06:34 No, give Ben that one,
06:35 and now you put in a teaspoon of that.
06:40 Oh, good deal.
06:42 How about if I go like this?
06:44 Okay.
06:46 All right.
06:48 You want to finish putting that in.
06:50 Okay, we've got the veggies salad,
06:53 and let me see what else we're missing, boys and girls.
06:55 We need, hmm...
06:58 Oh, garlic powder and basil.
07:01 Ooh, I love basil. Me too.
07:04 Okay, so you need half a teaspoon, boys.
07:09 Okay, so half a teaspoon of this, Levi.
07:13 A half a teaspoon of that,
07:15 and then give it to Ben when you're done.
07:17 And let's see how much basil.
07:19 This is dry basil, boys and girls,
07:21 and you'll need one teaspoon of this,
07:25 okay?
07:28 You want to do a one teaspoon, here.
07:29 Sure.
07:31 All right, let me help you.
07:33 You can do...
07:35 You can pour in one teaspoon of this, Shiloh.
07:37 There you go.
07:38 Okay, you can put that in.
07:40 All right.
07:41 Thank you. I finished this.
07:44 You can dump all of it in there now.
07:46 Good job.
07:48 Okay, Ben, you want one teaspoon of this,
07:51 of the basil.
07:53 And here is the lid for the basil.
07:55 Okay, and now,
07:58 boys and girls, you need to...
07:59 Oh, we forgot this.
08:01 This is our...
08:03 Find your one tablespoon, Levi.
08:06 A little bigger.
08:08 It's going to be one and then a big T-B.
08:12 I'll just say T-B...
08:13 Nope, it'll be a spoon, one tablespoon.
08:19 See, it says 1 T-B-S-P for tablespoon.
08:24 So you want one tablespoon
08:25 of the McKay's Chicken Style Seasoning.
08:27 Now this is a chicken style seasoning,
08:29 but it's vegan.
08:30 So there's no oat, make it level.
08:32 Good job, Levi.
08:35 And you see, boys and girls, how he's leveling that off?
08:39 That's perfect.
08:42 Good job.
08:45 What next, Miss Cinda? Oh, this is a good seasoning.
08:48 Levi, you can stir this up. I never got basil.
08:51 Oh, yeah, I put it in.
08:53 Shiloh and I put that in,
08:54 so just go ahead and stir it up.
08:56 Shiloh, you want to help him stir it up.
08:57 You want one tablespoon of
08:59 our McKay's Chicken Style seasoning and broth.
09:03 And this is... Vegan only.
09:05 Yup, there's no meat in this.
09:09 It'll just give it a really good flavor.
09:12 Good job, guys.
09:14 That's awesome. Okay.
09:16 One? One. That's right.
09:19 Okay, let's see what else we need.
09:21 Okay, now what we're going to do is
09:23 we need our blenders.
09:25 Oh, boy, let's put this over here.
09:27 How about that?
09:29 Okay, now we need our blenders, guys.
09:31 Ooh, this is going to be fun. Yeah!
09:35 But it's also going to be noisy.
09:37 We're going to have to hold our ears.
09:40 Okay, so, Ben, I need you to put in
09:46 a half a cup of water.
09:49 Half a cup. And you know what?
09:51 I better... Water's in the refrigerator.
09:53 Can you get that out for me?
09:55 And can I get some water too?
09:57 Oh, here it is, Miss Cinda?
09:58 Is it in there? Oh, good.
10:01 Can I get some? Good.
10:02 Okay, measure a half a cup of water.
10:04 Can I get some? All right.
10:06 Good.
10:07 Can I get a half a cup of water too?
10:08 Can I? Yes, you may.
10:10 Can I?
10:11 Well, how about
10:13 if I let you pour something else,
10:17 and I'm going to put your tofu in the blender, okay?
10:22 Tofu in the blender? Mm-hmm.
10:25 Who would put tofu in the blender?
10:26 I know.
10:28 This, we're going to make the sauce for that.
10:31 A sauce?
10:33 There. Okay.
10:38 Okay, now what you need, boys, is one-third cup.
10:42 Find your third cup.
10:44 And, boys and girls, look on your measuring cup,
10:47 and it'll say a 1 and then a slash like a line
10:50 and then a 3.
10:52 Right here.
10:53 Let me see, okay, one-third go.
10:56 Oh, that's your water, that's a half.
10:58 No, you need to find the third cup.
11:02 There, see it says a 3, 1/3.
11:05 Okay, Ben, you want to help Cadence
11:08 put in a third cup of Bragg's.
11:10 So put in...
11:12 Fill her cup up and let her put it in here.
11:14 Miss Cinda, shall we just put it over here?
11:16 What? Shiloh's throwing it out.
11:18 Oh, well, you know what?
11:22 It's okay if we're making a mess
11:24 because we're having fun, huh?
11:26 Hey, don't do that.
11:28 Here, how about...
11:30 Oh, let's go like this. See, if we do...
11:32 If we hold the bowl, and look at...
11:34 You see how I hold the bowl?
11:36 Boys and girls, can you see this,
11:38 how I'm putting my hand on the bowl?
11:40 And then I'm taking my spatula and watch,
11:44 you go like this, Levi and Shiloh.
11:45 See how I'm going under like that,
11:48 and that way, you don't spill it.
11:49 You keep all your stuff in the bowl.
11:52 You want to try that, Levi?
11:53 Try and do it, just like I did it,
11:55 and then Shiloh can try it.
11:57 All the way down and real gentle.
12:01 There you go. Our timer!
12:03 That's our timer. We're almost out of time.
12:06 Okay, you have yours in the blender.
12:08 Okay, we'll blend yours up.
12:10 Okay, ready?
12:11 Hold your ears, guys. Okay, let me help you.
12:15 Okay, Shiloh, you want to turn the blender on?
12:18 Yeah. I want to.
12:19 Okay, you both can help, okay?
12:22 Wait, wait, wait, wait, wait, wait, wait!
12:23 Let me get the lid on.
12:25 No, don't get the lid on.
12:28 No.
12:31 Wait, wait, wait. Wait, wait, wait, wait, wait.
12:32 Don't do it till Miss Cinda says.
12:35 Okay. Can we do it now?
12:37 Okay, Ben, you want to come and put yours on too?
12:40 Okay, turn your blenders on.
12:43 Go ahead, turn them on.
12:46 Turn it on high, Ben. Turn it up.
12:51 Look at it go.
12:57 Yours is really going. Miss Cinda, look.
13:01 There we go.
13:06 Okay, turn yours off a little bit.
13:08 Now let's...
13:10 There's few chunks of that.
13:12 Yeah, we'll do a little bit more, and...
13:19 Okay, Ben, now you can take it.
13:21 And, boys, you can take it and pour it in here.
13:24 And what we're going to do, boys and girls,
13:26 we're almost out of time, so what we're going to do is
13:28 we're going to put this in here.
13:32 Right, keep going, Ben.
13:33 And we're going to mix it all up,
13:35 and then we're going to form it into meatballs.
13:38 Oops, this came, I picked the whole, I wonder.
13:40 Then we're going to form it into meatballs,
13:43 and I'll show you what the meatballs look like
13:45 because I have some in the oven,
13:49 and you're going to put them in the oven.
13:51 That's our kitchen timer, Miss Cinda.
13:53 And so we're going to finish our meatballs,
13:55 and you make yours
13:57 because remember,
13:58 anytime you can be in the kitchen,
14:00 it's fun.


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Revised 2018-10-08