Tiny Tots Kitchen

Banana Oatmeal Bread

Three Angels Broadcasting Network

Program transcript

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Series Code: TTK

Program Code: TTK000063A


00:34 Hi, boys and girls.
00:35 I'm so glad that you've joined us
00:37 for some fun in the kitchen.
00:40 And I have some special helpers today.
00:43 I have Mr. Sebi. Hi.
00:45 And Miss Sophia. Hi.
00:48 And I have Miss Emily. Hi.
00:51 And I have Mr. Carter. Hi.
00:54 And today, boys and girls,
00:55 we're gonna be making banana oatmeal bread.
01:01 Who likes banana bread? Me!
01:05 And who likes to cook? Me!
01:07 Oh, then we're gonna have our fun time today
01:12 because we're doing banana oatmeal bread
01:15 and we all like to cook.
01:17 So let's get started, boys and girls.
01:20 Okay, we're going to take our little bowls
01:24 and let's mix all our dry ingredients
01:27 in the little bowls,
01:28 and then we're going to set it aside, okay?
01:30 Okay.
01:32 So, Emily, I need you to put in, let's see,
01:36 let's put in the...
01:38 You can put our spices.
01:40 And, Sebi, this is later, so we don't add this now.
01:43 This one?
01:45 Yes, you can put all this in this bowl.
01:47 And, Sebi and Carter,
01:50 you put in two cups of our flour, okay?
01:55 So, Sebi, this is for later.
01:56 So you're going to put in two cups of the flour.
02:00 And, Sophia, you can put this in, two cups.
02:01 Miss Cinda, this one? Yes.
02:06 See, Sebi where it says one cup.
02:10 So that's your cup, so you want two of those.
02:13 And you may put in all of that, okay?
02:17 Good job, Emily,
02:19 but you got need to use your scraper
02:20 and get it all in.
02:22 Did you get it all in, Sophia? Good girl.
02:25 That's awesome.
02:26 Excuse me, Miss Cinda, can I use this to do that?
02:28 Yes, you may.
02:30 And then you can use your knife to level it off.
02:34 Did you use your knife?
02:36 Can you watch, boys and girls, and how they're measuring them?
02:39 See. That's good.
02:42 Then when you're measuring,
02:44 they can use a knife or the end of their spatula.
02:50 Show them, Carter. And see how he levels it off.
02:54 There you go.
02:55 That makes an accurate measurement.
02:58 And you want to make sure you do that.
02:59 Excuse me, Miss Cinda, do I stir it?
03:02 That would be awesome.
03:04 You want to take your whisk, you can do it with your whisk.
03:07 And, Sophia, use your whisk and you can stir too, okay.
03:11 And, Sebi, you have one more to do.
03:13 Good job of leveling it off, Sebi.
03:16 I'm doing the whisk.
03:18 Oh, good job and you want
03:20 to get your dry ingredients all.
03:23 And let me take your flour and I'll give you this.
03:27 So that's your second cup, Carter.
03:30 Okay, I'm gonna put this right over here.
03:35 Okay, now we're going to take the bigger bowls.
03:39 Okay, let's set that aside, you have your whisk up, kids.
03:43 Okay, so let's take your bigger bowls.
03:45 Here, Carter, that's good.
03:47 Let's take your bigger bowls now.
03:49 And you're going to put all the liquid wet,
03:52 what we call wet ingredients.
03:54 We're gonna put all the wet ingredients
03:56 in our big bowl, okay.
03:58 Let's move your mixers. Okay, here you go.
04:03 Okay, so, Carter and Sebi,
04:08 you can measure now, let me read,
04:10 you're going to need 3/4th of a cup of packed brown sugar.
04:14 Miss Cinda, can I use this one?
04:16 That's a 1/4th cup so you can do three of those.
04:18 Okay, you find your 1/4th cup, do three of those.
04:21 And, girls, you can peel bananas
04:25 and put your bananas in.
04:28 You're going to peel the banana and put your banana in, okay.
04:31 There you go. Here's two more bananas.
04:35 And let's see, well, let me see what else goes in here.
04:38 You've got your...
04:42 Good job.
04:44 And, you know, let me tell you guys,
04:47 talking about the brown sugar we don't do that...
04:49 Wait, wait, wait with brown sugar.
04:51 Okay, with this calls for packed brown sugar.
04:54 So guess what?
04:56 What you do is you pack it down.
04:58 Oh, that's okay. Or you like the banana, Sophia.
05:03 How about if we see pre-packed brunch,
05:05 or you go like this, and you pack it down
05:07 and instead of leveling it, okay.
05:10 So do one more of that. Okay, Sophia, you know what?
05:14 We need to put this banana in.
05:17 So let me cut off the piece that you ate.
05:20 And we need to put this in our bowl, okay?
05:26 So you want do one more?
05:28 You've actually got two more bananas
05:30 and you could put them in our bowl okay.
05:34 What happen, Miss Emily?
05:36 Okay, I'll put this over here 'cause, boys and girls,
05:39 if something falls on the ground,
05:40 you don't want to use it
05:42 'cause then it's not going to be clean, okay.
05:45 Okay, Emily, can you get it.
05:48 Let me help you with your bananas.
05:50 Here, you can peel that one and I'll cut it, okay.
05:54 Nice. You got it. Oh, big muscles.
05:59 Okay, now peel it back, Emily. Is this good?
06:03 Yes. That's how you do it. That's good.
06:06 Did you see that, boys and girls,
06:08 how you pack the brown sugar.
06:09 I did it. I did it. Good, put that in.
06:12 Good job. Good job. Okay, let me show.
06:16 Put that one in.
06:18 Let me show you how to do the brown sugar.
06:19 Put this one in too.
06:21 So here's what you do, Carter, I mean, Sebi, put this in,
06:24 and you do like this
06:26 and then you're gonna take your hands and press it down.
06:30 Press it down.
06:31 Now put some more in and press it down again.
06:35 Now press it down again. Oh, that's okay.
06:39 That's what is called packed brown sugar.
06:42 What I'm gonna do with this? Oh, just put it right in there.
06:45 Okay, you have one more.
06:48 Do I have do three of these? Yes.
06:50 I've only done two. Okay, do three.
06:53 Okay, did you did three, Sebi? I think we did a little.
06:57 I can't drain it. Oh, that's okay.
07:00 You just have really nice sweet bread.
07:04 That won't hurt at all.
07:07 Okay, Sebi, can you put this in?
07:10 What I did was I took instead...
07:13 Did you notice we don't have any eggs.
07:14 You can put the oil in, Sophia.
07:16 Instead of an egg,
07:18 I took ground flaxseed and mixed it up with water
07:22 just a little bit earlier so that it could...
07:24 See how nice and thick that got.
07:26 Use your rubber spatula, Sebi, and get that out.
07:29 And, Carter, you can do the same thing.
07:31 You can take this.
07:33 Miss Cinda, can I put in more so it's get little sweeter.
07:36 No, that's too much.
07:37 He just said, he, some crumbs had dropped in
07:41 and I told him the crumbs that was oaky.
07:43 Okay, put your flaxseed in and you put your oil in.
07:48 Okay.
07:51 And now thank you.
07:54 Now you're gonna blend it up, you're gonna get your mixer,
07:58 and mix it up.
07:59 Nope. We're gonna do this. Okay.
08:01 Now remember to hold it down. I'll do it.
08:04 And I'll move all this. This is gonna be interesting.
08:07 Yup, let's try it.
08:09 You hold on to your mixers,
08:11 when you turn it on.
08:15 Hold it way in the bottom.
08:16 Put it right on that banana,
08:18 and it will mash up that banana for you.
08:21 Put it right on the banana.
08:25 Good job.
08:29 Good job guys.
08:31 You want to get it all mixed up.
08:34 Put it right in the banana, Sebi, there you go.
08:39 The mixer, boys and girls,
08:41 will blend up that banana.
08:45 See how it's mashing all that banana for you.
08:51 Sebi, look, turn your bowl like this.
08:53 See how your sugar is up here.
08:55 Boys and girls, you want to turn your bowl
08:58 and make sure you get it all mixed up.
09:04 You want to do a little bit, Sophia?
09:09 See how he is mixing it up. You help him.
09:11 You tell him
09:13 if there is any banana piece in, okay.
09:15 Good job. You helped him. Good job.
09:18 Help him get all that.
09:21 You need little bit more, Sebi.
09:23 How is you guys doing? Let me see.
09:27 Okay.
09:30 Keep your mixers on.
09:32 And I'm gonna pour in half of your flour.
09:36 Put your mixer in. There you go.
09:41 Just half of the flour, boys and girls.
09:43 Keep your mixer roll in. We're gonna put in half.
09:49 You do it.
09:51 Keep it going, don't turn it off,
09:53 mixing all that flour.
09:57 Good job.
10:00 And here, Sebi, I'll do this.
10:03 There you go.
10:07 And you do it in stages like that, boys and girls.
10:10 Okay, here I'm gonna add your others.
10:12 This is all of it. There you go.
10:18 Get all that in. Okay, here is yours, Sebi.
10:25 Let me get this in. There you go.
10:30 Doesn't this look like fun, boys and girls?
10:34 This is fun. Are you guys liking this?
10:39 Hold the bowl for me, Sophia, so it doesn't move on.
10:43 Hold the ball so it doesn't move.
10:51 Is it all mixed up on the bottom?
10:56 You don't want it fall on bottom.
10:59 Oh, Sebi. It's just got me.
11:07 Okay, let's go like this.
11:10 Okay, now we're gonna take this out.
11:12 Can you scrape the sides. Okay.
11:20 Are we done? Whoa! I'm sorry.
11:23 That's just kind of flew, didn't it?
11:26 Well, I need to tape it. Oh, it's okay.
11:29 I will just put it right over here.
11:32 Okay, let's see now, girls,
11:37 you want to measure a half...
11:40 Let's see you measure some.
11:43 Okay, now what we need to do? What is that, a half cup?
11:49 We need to add the almond milk.
11:50 Can you go and get
11:51 some almond milk for me, Carter?
11:54 Get some almond milk in the fridge.
11:57 And you, boys, put in a half cup of almond milk
12:01 and you, girls, put in a half of pecan.
12:04 Well, you want to measure it? No, measure two of these.
12:09 Measure two of those.
12:11 And you want a half a cup of that.
12:13 Okay. Two and a half cups?
12:16 Yes.
12:17 And then you can add your almond milk.
12:18 Is this one? Yes.
12:20 Throw this? Here, Carter.
12:22 Two and half cups? One?
12:25 No, just one. Pour it over to your dish.
12:28 There you go. All right.
12:32 We'll do a half a cup for you.
12:34 And then, Sebi will do a half a cup.
12:37 That's our kitchen timer. We're almost out of time.
12:42 Yes, hold it, Sebi.
12:43 And I'll do a half a cup for you.
12:45 You girls getting your nuts in? All right.
12:49 And then, boys, put in
12:52 one half cup of the oats.
12:56 Okay.
12:58 Carter, can you put in half a cup of the oats?
13:01 And then stir it up really good,
13:02 and we'll put it in our dishes.
13:05 Good job, girls.
13:07 And look what Miss Cinda made.
13:13 Look what it's gonna looks like after we bake it.
13:16 What do you think? Does that look good?
13:18 Yeah. Who wants to try it?
13:21 Me. Me.
13:23 Okay, we're gonna get ours in the oven
13:24 and then we'll try it, okay?
13:27 Boys and girls,
13:28 doesn't this look good enough to make.
13:30 You have to get your mommies and daddies,
13:32 or an adult to help you make it.
13:34 Miss Cinda, do we mix it with this?
13:36 Yes, now mix it up.
13:37 You can use your whisk or your spatula, whichever.
13:41 Now you guys mix it up.
13:42 And then we'll pour it into our bowls.
13:44 That's our kitchen timer. We're all out of time.
13:48 We're gonna put this in our pans and bake it,
13:50 so I hope you can make this too.
13:53 Remember, boys and girls,
13:54 anytime you can be in the kitchen, it's fun.


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Revised 2018-10-15